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Localize Blog

What makes a resilient food system?

December 06 Sarah Grant

 

I was lucky enough last month to be part of the Eastern Ontario Local Food Conference (EOLFC) where we dove into the building blocks of the local food community in Eastern Ontario.

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Vendor Spotlight: Sweets From The Earth

November 16 Keltie Yearwood

 

 

Sweets from the Earth has its roots in humble beginnings. In 1977, an alarmed young girl named Ilana learned that the meat in the rabbit stew she was being served for dinner came from cute fluffy[...]

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Vendor Spotlight: Love Child Organics

November 09 Keltie Yearwood

 

 

 

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Vendor Spotlight: The Little Potato Company

November 02 Keltie Yearwood

 

 

The Little Potato Company began 20 years ago with Jacob van der Schaaf and his daughter Angela Santiago, who shared a dream of growing small tasty potatoes like the kind Jacob enjoyed in his[...]

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