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Localize Blog

The Food Maker's Guide to Labeling in Canada

May 02 Laura Ward

 

  

Designing a food label can be complicated — trying to balance what you want to communicate to consumers on-package with what is required by law to include can be an intimidating and evolving[...]

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What Food Innovators Can Learn From Craft Beer

April 28 Laura Ward

  

Craft brewers make up over 12% of the total beer market in the United States — reaching upwards of 20% market share, estimated at $23.5 billion.[1]  

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Decoding Demand for Local Food - Part 5 (Freshness)

April 27 Laura Ward

  

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Decoding Demand for Local Food - Part 4 (Local Economy)

April 25 Laura Ward

 

 

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